Name of Spice Green Chili

The name chili is a fruit type of spice. Both green chili and red chili came from one species tree. Ripe and dry chilies are called Red chili. Before ripening the spice its color is green and called it green chili. Green chili is a common spice in our kitchen. We can plant it easily at home within a tub for our family needs. Shown below is the different name and two pictures of green chili.

• Spice Name: Green Chili
• Family Name: Solanaece
• Botanical name: Capsicum Annuum L.

The essential spice chili is one of the oldest cultivated crops. It is native to South America. It has been cultivated for six thousand years. People cultivate it for its edible fruits. In India it is produced in large scale for their own use and export. It is cultivated more in China, European Union, Indonesia, Mexico, Spain, Turkey, United States and many other countries. 

Green chili pepper are the most commonly used for food preparation. Green chili recipe added flavor and taste. Chili makes food fine, hot and spicy. It is made with rice called green chili rice.

Chili's has nutritional value and contains rich sources of vitamin A and C which can maintain our health better.

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Name of Spice Chives

Chives is the name of a spices we use. It is hollow, narrow, attached to a bulb and can be used fresh or dried. Chives are now using more for value of its properties. Its plant is a soft and green. Many people are now using chives for food preparing purposes. Two pictures and names of the spice chives given below.

• Spices Name: Chives
• Family Name: Amaryllidaceae
• Botanical name: Allium Schoenoprasum

The chives plant is growing in Asia, Australia, Europe and North America. Now it is spread up to many countries. The history of use of this spice is long. It is native to North America.

It is a bulb forming tree. Chives plant grows thirty to fifty cm. The seeds of the spice chives are small. In Europe growing chives has been a spice plant from the middle ages. It is now a well known spice to us. In the blossoms the purple flowers of the plant look very beautiful. 

Chives have essential nutritional value and fresh chives contain energy, carbohydrate, fat, protein, vitamin and minerals. The flowers of the spice chives are edible and also used in food and salads.

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